Ayden, NC | About 90 minutes east of Raleigh sits the home of maybe the best BBQ pork in the U.S.
Submitted by John Plasencia, The Plasencia Group
March 29, 2019
On the Road is our way of sharing our favorite places across the country with you. Check back often for new additions, and send us your favorite places not to be missed whether traveling for business or pleasure!
Ayden, NC | About 90 minutes east of Raleigh sits the home of maybe the best BBQ pork in the U.S.
Submitted by John Plasencia, The Plasencia Group
March 29, 2019
Sedona, AZ | More than anything on the menu, this resort restaurant offers some respite from the heat and in a tranquil, shaded setting by the water.
Submitted by Nick Plasencia, The Plasencia Group
March 15, 2019
New Orleans, LA | Special cocktail and dinner events, as well as live music gigs, make this joint an unforgettable New Orleans experience
Submitted by Lou Plasencia, The Plasencia Group
March 1, 2019
San Francisco, CA | Pair a stunning view of the bay with an Irish coffee at this perennially popular saloon.
Submitted by Callie Brakefield, The Plasencia Group
February 15, 2019
Austin, TX | Chef Tim Love’s urban western cuisine is as sophisticated as it is inventive at his second flagship restaurant, located in downtown Austin.
Submitted by Jodie Orozco, The Plasencia Group
February 1, 2019
The Woodlands, TX | The smoked salmon at this gourmet backyard cuisine restaurant is as good as it gets.
Submitted by Robert Wiemer, The Plasencia Group
January 18, 2019
Boise, ID | Enjoy a truly local meal with savory ingredients sourced throughout the entire Northwest.
Submitted by Nick Plasencia, The Plasencia Group
January 4, 2019
New Castle, NH | Fresh ingredients from the sea and garden make this restaurant’s menu one of the most appealing in Portsmouth.
Submitted by C.A. Anderson, The Plasencia Group
December 21, 2018
Los Angeles, CA | Indulge in a slice of pie baked from scratch daily with seasonal ingredients.
Submitted by Chris Plasencia, The Plasencia Group
December 7, 2018
Auburn, AL | Acre crafts Southern-inspired fare made with fresh, seasonal ingredients in a chic, rustic setting.
Submitted by Guy Lindsey, Virgin Hotels
November 21, 2018
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